Blender Hollandaise Sauce recipes

Results: 1 - 10 of 53694
Ingredients (4) Eye: 2 egg yolks 1-2 tablespoon lemon juice 1 dash cayenne pepper 1/2 cup butter ( more )
- 2 egg yolks
- 1-2 tablespoon lemon juice
- 1 dash cayenne pepper
- 1/2 cup butter
0
Yummies

This is a quick, easy and virtually foolproof hollandaise sauce. The recipe can be doubled a... ( more )

Place egg yolks, lemon juice and pepper in blender container and blend until lemon color. Tu... ( more )

Prep: 5m

Ingredients (5) Eye: 2 egg yolks 1/3 cup cream 1/2 teaspoon salt 1 lemon 1/4 cup butter ( more )
- 2 egg yolks
- 1/3 cup cream
- 1/2 teaspoon salt
- 1 lemon
- 1/4 cup butter
1
Yummies

Try over Broccoli or a spinach souffle. ( more )

Place all ingredients, except butter, into a double boiler. Stir until mixture begins to thi... ( more )

Prep: 5m

Ingredients (6) Eye: 3 egg yolks 1 tablespoon cold water 1 cup sweet butter 4 teaspoons lemon juice 1/2 teaspoon salt cayenne pepper ( more )
- 3 egg yolks
- 1 tablespoon cold water
- 1 cup sweet butter
- 4 teaspoons lemon juice
- 1/2 teaspoon salt
- cayenne pepper
0
Yummies

( more )

Place egg yolks and water in the top of a double boiler and beat well with a wire whip or fo... ( more )

Prep: 5m

Ingredients (5) Eye: 2 cups of fresh cranberry 2 med orange 1 tangerine Honey or Guava to taste raspberry syrup to taste ( more )
- 2 cups of fresh cranberry
- 2 med orange
- 1 tangerine
- Honey or Guava to taste
- raspberry syrup to taste
1
Yummies

One of the pleasure of feeding healthy food is easy & precious so feed your family & friennd... ( more )

in a blender mix & pure all ingredients . serve chill or room temp..it is a wonderful tangy... ( more )

Prep: 4m Cook: 0m Servs: 6

Ingredients (5) Eye: 3 egg yolks 2 tablespoons fresh lemon juice 1 pinch cayenne 1/4 teaspoon salt 1/2 cup butter ( more )
- 3 egg yolks
- 2 tablespoons fresh lemon juice
- 1 pinch cayenne
- 1/4 teaspoon salt
- 1/2 cup butter
0
Yummies

Handy recipe from "The Joy of Cooking". Much faster and more foolproof than handmade Holland... ( more )

Place egg yolks, lemon juice, cayenne and salt in a blender; heat butter until bubbling but ... ( more )

Prep: 5m

Ingredients (6) Eye: 2 large egg yolks 2 tablespoons boiling water 1 cup unsalted butter 2 tablespoons freshly squeezed lemon juice salt red peppers ( more )
- 2 large egg yolks
- 2 tablespoons boiling water
- 1 cup unsalted butter
- 2 tablespoons freshly squeezed lemon juice
- salt
- red peppers
0
Yummies

From Marion Cunningham (Fannie Farmer). This hollandaise method is for people who believe th... ( more )

Put the yolks in a blender or food processor. Blend on low speed for a couple of seconds, ju... ( more )

Prep: 5m

Ingredients (5) Eye: 3 eggs 1/4 cup white wine 1/4 teaspoon salt 1 pinch cayenne 3/4 cup butter ( more )
- 3 eggs
- 1/4 cup white wine
- 1/4 teaspoon salt
- 1 pinch cayenne
- 3/4 cup butter
0
Yummies

Quick and easy hollandaise! ( more )

Place egg yolks, wine and seasonings in blender. Heat butter to foaming hot. Blend egg yolk ... ( more )

Prep: 2m

Ingredients (7) Eye: 3 egg yolks 1 1/2 tablespoons lemon juice 3/4 cup butter or margarine 1 tablespoon hot water 1/2 teaspoon salt 1 dash cayenne 1... ( more )
- 3 egg yolks
- 1 1/2 tablespoons lemon juice
- 3/4 cup butter or margarine
- 1 tablespoon hot water
- 1/2 teaspoon salt
- 1 dash cayenne
- 1 teaspoon dry mustard
0
Yummies

I know there are lots of Blender Hollandaise recipes out here on Zaar, but this one is bit d... ( more )

Put egg yolks and lemon juice in a blender. Melt butter or margarine and heat until it bubb... ( more )

Prep: 5m

Ingredients (5) Eye: 1/2 cup butter 4 egg yolks 2-3 tablespoons fresh lemon juice (I use 3T) 1/4 teaspoon salt 1 dash pepper ( more )
- 1/2 cup butter
- 4 egg yolks
- 2-3 tablespoons fresh lemon juice (I use 3T)
- 1/4 teaspoon salt
- 1 dash pepper
0
Yummies

This recipe is from Sunkist, years ago. I make it often because it is my husband's favorite... ( more )

Heat butter til bubbly. Meanwhile place egg yolks, fresh lemon juice, salt and pepper in el... ( more )

Prep: 20m

Ingredients (6) Eye: 4 boneless skinless chicken breast halves 1/2 cup Chardonnay wine 1 teaspoon dried tarragon 1 (1 1/4 ounce) packet dry hollanda... ( more )
- 4 boneless skinless chicken breast halves
- 1/2 cup Chardonnay wine
- 1 teaspoon dried tarragon
- 1 (1 1/4 ounce) packet dry hollandaise sauce mix
- 16 fresh steamed asparagus spears
- 1 cup shredded cheddar cheese (I only used about 1/2 cup of the cheese)
0
Yummies

This recipe came from another recipe site. It is mouthwatering delicious. Beautiful presenta... ( more )

To marinate: Place chicken in a nonporous glass dish or bowl. Pour wine over chicken, then s... ( more )

Prep: 10m

My Recent Searches: